Gastronomy Dictionary
 
English 01.09.2021

Il Crudo di Pesce

Sogliola e Susina
local fluke, plums, peperoncino
*****
Ricciola e Melone
hamachi crudo, white melon, lemon zest, olio fresco
*****
Tonno Mela e Lamponi
yellowfin tuna, green apple, raspberry
*****
Acciughe
fillets of anchovies from the Cantabrian Sea, butter, peperoncino
*****

L'Antipasto

Lever Salad
organic misticanza, avocado, buffalo mozzarella,
Castelvetrano olives, grape tomatoes, radishes
*****
Caesar Cardini
baby romaine, Caesar dressing, 36-month aged Parmigiano Reggiano
*****
Carpaccio di Manzo
black angus beef, mostarda di Cremona, mushrooms,
36-month aged Parmigiano-Reggiano
*****
Vitello Tonnato
thin slices of veal, tuna-caper sauce, bell peppers
*****
Calamari e Piselli
squid, green peas, salmoriglio
*****
Carciofi e Parmigiano
thinly slice artichokes, 36-month aged Parmigiano-Reggiano,
lemon, Allegretto olive oil
*****
Caprese
kumato tomato, Ursini "Solo Gentile" olive oil, buffalo mozzarella, basil
*****
San Daniele
24-month aged prosciutto DOK Dall'Ava from San Daniele,
buffalo mozzarella
*****
Parmigiana di Melanzane
baked eggplant, tomato, 36-month aged Parmigiano-Reggiano, basil
*****

La Pasta

Spaghetti alla Chitarra
homemade spaghetti, San Marzano DOP tomatoes, basil
*****
Rigatoni al Pesto di Erbe
green rigatoni, aromatic herb pesto, pistacchio
*****
Bolognese
homemade fettuccine, traditional veal ragù
*****
Carbonara
spaghetti Setaro, organic egg, guanciale, Pecorino Romano DOP,
Tellicherry black pepper
*****
Tortelli Ricotta Limone
ricotta limone tortelli, leek, calamari, fava beans
*****
Cacio e Pepe
homemade tonnarelli, Pecorino Romano DOP,
Tellicherry black pepper
*****
Felicetti Linguine con Verdure
organic whole wheat Felicetti, green zucchini, fava beans,
romanesco, Taggiasche olive, spring onion
*****
Spaghetti Arrabbiata
spaghetti Pastificio dei Campi, tomato sauce, peperoncino, garlic
*****
Bottarga
vermicelli Pastificio dei Campi, grey mullet bottarga, shallot, parsley
*****
Vongole
linguine Pastificio dei Campi, Manila clams, peperoncino, garlic, parsley
*****

Main Courses

Pescato del Giorno
Market Catch of the day.
Select an accompanying sauce: all'isolana or piccata
*****
Baccalà
Icelandic cod, Manila clams, red garlic, breadcrumbs
*****
Razza e Funghi
skate, maitake mushrooms, green peas, black garlic
*****
Paillard di Pollo
paillard of chicken, radish, zucchini, fava beans, cipollini onion
*****
Pollo alla Cacciatora
heritage Brune Landaise chicken thighs, potatoes,
tomato, black olives, herbs
*****
Cotoletta alla Milanese
traditional breaded veal, wild arugula, tomato
*****
Ossobuco alla Milanese
slow-braised veal shank, seared saffron risotto, bone marrow, gremolata
*****
Costata
dry-aged classic mid-western prime New York strip steak
*****

Contorni

Spinaci e Porri
braised leeks, sautéed baby spinach
*****
Cavolini di Bruxelles
Brussels sprouts, almonds
*****
Asparagi
grilled asparagus
*****
Patate
Yukon potatoes, garlic, confit shallots, rosemary, sage
*****
Cime di Rapa
broccoli rabe, garlic, peperoncino, anchovies
*****

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