Gastronomy Dictionary
 
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Pasta & Risotto

Trofie Nero
Ligurian Crustacean Ragù, Scallops, Seppia Spiced Mollica
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Spaghetti
Blue Crab, Lemon, Bottarga, Calabrian Chiles
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Agnolotti
Veal Breast Ravioli, Royal Trumpet Mushroom Sugo
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Risotto
Acquerello Rice, Lobster, Apple, Stracciatella Chive
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Orecchiette
Merguez Ragù, Broccoli Rabe, Pecorino Toscano
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Caramelle
Ricotta di Bufala Ravioli, Butter, Mint Pea Puree
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